Flank Steak

Por um escritor misterioso
Last updated 20 setembro 2024
Flank Steak
Flank steak comes from the cow's lower chest or abdominal muscle, and is a robust, flavorful, and versatile cut of Wagyu Beef. The lean
Porter & York's Flank Steak is aged 28 days for a full beef flavor. Our butchers hand-cut, trim and fully clean your steaks the day we ship them to
Flank Steak
Flank Steak
Flank Steak
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100% grass-fed and grass-finished beef flank steak. Certified humane and raised without any hormones, stimulants or antibiotics on remote and pristine
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USD-3488-$34.88-$34.88 USD-34.88
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1lbs - 1.5lbs. / Dry Aged
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