How to Cut a Flank Steak – The Bearded Butchers

Flank steak is one of our go-to proteins for a quick weekday meal. It's an intensely flavorful cut despite being lean and boneless. Cutting flank steak correctly is essential to serving a tender, easily chewed meal. Learning to cut flank steak is an easy skill you'll have no trouble learning, so let's get into it!

The Bearded Butchers you have my full attention boys! #meat

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